Ever wondered why your favorite pizza or sandwich sometimes tastes heavenly—and other times, just meh? The secret often lies in the cheese. With so many cheese manufacturers in India, finding the right supplier can make all the difference for your business or kitchen. But how do you spot the real cheese champions from the rest? Discover the top factories setting benchmarks for quality, taste, and reliability. Ready to melt away the confusion? Dive in to find your perfect cheesy match!
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Dairy Craft | Honestly Crafted Cheese Made in India
Product Details:
Dairy Craft offers a diverse range of cheeses and dairy products made in India, including fresh cheeses (cream cheese, mascarpone, ricotta, sour cream), gourmet cheeses (feta, Italian mozzarella, bocconcini, scamorza, nacho cheese), convenient grated, sliced, and block cheeses (for pizza and sandwiches), as well as traditionally crafted butter and ghee. The company focuses on artisanal, honestly crafted cheese using pure milk and incorporates both tradition and modern technology in its production.
Technical Parameters:
– Product range includes fresh, gourmet, grated/sliced/blocked cheeses, and dairy
– Incorporates modern, cutting-edge cheesemaking technology with 30+ years of
– Uses pure milk sourced from happy farmers with an emphasis on sustainable
Application Scenarios:
– Pizza making and other food service applications using grated, shredded, or
– Sandwiches and snack preparations with ready-to-use cheese slices and blocks
– Cooking, baking, and dipping with fresh cheeses like cream cheese, mascarpone,
– Traditional Indian cuisine using butter and ghee
Pros:
– Wide and diverse cheese product portfolio covering both traditional Indian and
– Focus on artisanal craftsmanship combined with modern technology for consistent
– Emphasis on pure milk sourcing, happy animals, and sustainable, ethical
– Accessible pricing and distribution aimed at making gourmet cheese available to
Cons:
– Detailed technical/nutritional specifications for each product are not provided
– Limited transparency about certifications or specific quality control standards
Meet 16 Artisanal Cheese-Makers From India & Their … – Homegrown
Product Details:
Artisanal, hand-crafted cheeses made from fresh, organic milk and locally sourced fine ingredients. Products include a wide variety of cheese styles such as ricotta, camembert, feta, chèvre, mozzarella, halloumi, gouda mustard, snowcake, lactic cheeses, natural-rind cheeses, hard Italian styles, and blue cheese. Each producer offers distinct varieties, often with unique textures and flavors, emphasizing organic and preservative-free production.
Technical Parameters:
– Over 70 different varieties of cheese available from ABC Farms
– All cheeses are free from preservatives, chemicals, or emulsifiers (Casa Del
– Cheeses are produced from fresh, organic cow’s milk from owned farms or local
– Includes both hard and lactic/soft cheeses, fresh and aged, inspired by French,
Application Scenarios:
– Gourmet snacking and appetizers (spread on toast, paired with wine, etc.)
– Retail purchase at farm outlets, specialty stores, and home delivery
– Cooking and baking (use in salads, pastas, bread-making workshops at B&B farms)
– Eco-tourism and farm experiences that combine cheese tasting with sustainable
Pros:
– Wide variety of cheeses, many unique and not easily found elsewhere in India
– Organic, chemical-free, and preservative-free production for health-conscious
– Locally sourced ingredients supporting sustainable and eco-friendly farming
– Hand-crafted in small batches ensuring quality, taste, and traceability
Cons:
– Niche and artisanal nature may limit availability to select cities or outlets
– May be more expensive than mass-produced, processed cheese options
– Some specialty varieties may have limited production or require advance ordering
– Home delivery services limited to specific regions (mainly metro cities and
Top Cheese Manufacturers and Suppliers in India – Kompass
Goloka Farms | Cheese Manufacturer | India
Product Details:
Goloka Farms produces and sells a variety of organic agricultural products including organic vegetables, fruits, and herbal products. They use sustainable and natural farming methods based on Vedic principles and do not use chemical fertilizers or pesticides.
Technical Parameters:
– Farming methods based on ancient Vedic techniques
– No use of chemical fertilizers, pesticides, or genetically modified organisms
– Products are certified organic by an official certifying agency (as claimed)
– Use of traditional composting, crop rotation, and mulching techniques
Application Scenarios:
– Direct consumption by health-conscious individuals seeking organic foods
– Supplying organic produce to restaurants and health food stores
– Use in Ayurvedic or holistic health practices
– Sourcing for community supported agriculture (CSA) programs
Pros:
– Organic and chemical-free produce ensures better health and environmental safety
– Sustainable farming methods help preserve soil fertility and biodiversity
– Supports traditional and indigenous agricultural knowledge
– Products suitable for organic, vegetarian, and vegan diets
Cons:
– Potentially higher product cost compared to conventionally grown options
– Limited product availability based on seasonal cycles
– May have shorter shelf life due to lack of preservatives
9 Famous Cheese Producing/Manufacturing Brands of India
Product Details:
The company offers a broad range of locally produced Indian and international cheese varieties, including processed cheese, natural cheese, cheese spreads, specialized cheeses such as Emmental, Gouda, Mozzarella, Feta, Ricotta, Parmesan, Mascarpone, Halloumi, Bocconcini, and more. Products are available in multiple forms (blocks, slices, cubes, spreads, wedges, shredded, flavored) and are produced by leading Indian brands such as AMUL, Britannia, Govardhan/Go Cheese, Choudhery Cheese Bazar, Flander Dairy, Acers Wild Gourmet Cheeses, and ABC Farms.
Technical Parameters:
– Cheese is made from cow and/or buffalo milk; some varieties use goat milk.
– Type-specific processes (processed cheddar, natural, soft, semi-hard, mold
– Pack sizes range from small retail packs (40g, 100g, 180g, 200g, 400g, 500g) to
– Vegetarian coagulating enzymes used in certain varieties; some cheeses conform
Application Scenarios:
– Retail household use for sandwiches, pizza, cooking, and snacking.
– Commercial and institutional use for hotels, restaurants, catering, and food
– Ingredient for specialty recipes requiring specific cheese types (Italian,
– Gifting or gourmet grazing tables via specialty flavored and artisanal cheeses.
Pros:
– Wide variety of cheese types and packaging to suit different needs and
– Products available nationwide; major brands like AMUL and Britannia have both
– Options for specialized dietary needs, including lower-fat cheeses and
– Some brands focus on organic, artisanal, or farm-fresh cheeses with modern
Cons:
– Some brands’ availability may be regionally limited (e.g., Acers Wild mainly in
– Specific technical ingredient or nutritional information for certain cheeses is
– Potential overlap between similar cheese products among brands; brand
– Flavored/artisanal options might be less widely distributed nationwide compared
Best Processed Cheese Manufacturers | Top Dairy Product Company in …
Product Details:
Milkana Professional, under Savencia Fromage & Dairy India, manufactures a variety of specialty cheese and dairy products for food service businesses, including liquid cheese (melted cheese, cheesy sauce, cheese dressings, dips), processed cream cheese, and breaded cheese snacks (Cheese Delight, Cheese N Veg Delight, Cheese Snacks Garlic n Herbs).
Application Scenarios:
– Use in food service businesses and restaurants
– Suitable for making cheese-based dishes, sauces, and dips
– Snacking or as components in appetizers or fast food
– Professional and bulk catering operations
Pros:
– Wide variety of specialty cheese products
– Established presence in India for over 20 years
– Products designed for professional and food service use
– Variety of application formats, such as sauces, dips, and ready-to-eat snacks
Cons:
– Limited technical specifications or ingredient details publicly available
– Unclear allergen or dietary information on main product page
Best cheese brands in India: Check out the complete list – OkCredit
Product Details:
Multiple Indian cheese brands offer a diverse range of cheese products, including processed cheese, Gouda, Emmental, mozzarella, feta, ricotta, burrata, cheddar, specialty and gourmet cheeses. Offerings include blocks, slices, cubes, spreads, shredded, grated, and specialty cheeses with flavors and packaging tailored for individual consumers, commercial use, and hospitality sectors.
Technical Parameters:
– Cheeses made from cow or buffalo milk; processed with citric acid, table salt,
– Available in various forms: blocks, slices, chiplets, tins, spreads, grated,
– Organic and chemical-free vegetarian cheeses offered by select brands; some use
– Some brands manufacture up to 70-100 varieties of natural and gourmet cheese,
Application Scenarios:
– Used in both home and commercial kitchens—topping for pizza, burgers,
– Supplies major fast-food franchises, restaurants, and hospitality industries.
– Cheese making workshops available for customers (e.g., Acres Wild).
– Cheese spreads, cubes, and snack cheeses provided for direct consumption or as
Pros:
– Wide variety of cheeses including specialty and European-style options catering
– Multiple packaging sizes suitable for individual, family, and commercial/industr
– Some brands use organic, chemical-free, and vegetarian methods in cheese
– Availability both online and offline; brands with established reputations for
Cons:
– No direct mention of cons, but some brands may be regionally focused and less
– Gourmet or specialty cheeses could be more expensive or less accessible for
6 Indian cheese brands that are here to satisfy all your cheese …
Cheese Manufacturers in India
Product Details:
Variety of cheeses including mozzarella, burrata, analogue cheese, processed cheese, cheese from cow and buffalo milk, cheese additives (emulsifying salt), and packaging types like pouch, box, packet, and block. Brands include Cheese Life, DHIBITES, Utsav, Petal, and artisanal/local dairies across India.
Technical Parameters:
– Packaging types: Pouch, Packet, Box, Ceka Pack, 200g & 1kg sizes, 25kg for
– Shelf life ranges: 4 months to 2 years (for salt), most cheeses 4-6 months
– Milk source: Cow milk, Buffalo milk
– Price range: ₹270–₹900/kg for specified products; some offered by quotation
Application Scenarios:
– Use in culinary applications including pizza, salads, grilling, and snacking
– Food service and restaurant supply for large packs (e.g., 25kg emulsifying salt
– Retail sale to consumers as 200g/1kg/box cheese units
Pros:
– Wide choice of cheese types and forms (block, analogue, burrata, processed)
– Options for both bulk purchase and smaller retail packs
– Clear specifications for shelf life and storage on some items
– Products from both large-scale and artisanal producers
Cons:
– Many products do not list full technical/compositional specifications
– Prices and shelf life details missing for several products
– Limited information on certifications or quality assurances besides
Speciality cheese manufacturers in India | Liquid & breaded cheese …
Product Details:
Savencia Fromage & Dairy India offers a range of premium imported and locally manufactured dairy products under brands like Elle & Vire Professionnel, Corman, ILE DE FRANCE, and Milkana Professional. Products include technical butter, whipping cream, liquid processed cheese, breaded cheese, and other premium cheeses and dairy ingredients dedicated to bakery, pastry, catering, QSR, and retail sectors.
Technical Parameters:
– Liquid and breaded cheese products are manufactured in Noida for both Indian
– Savencia is the market leader in imported dairy whipping cream in India.
– Product range includes premium French cheeses, technical butter, and
– Delivers customized cheese flavors and innovative solutions for food service
Application Scenarios:
– Bakery, pastry, and catering professionals using technical butter and whipping
– Quick service restaurants (QSRs) requiring liquid processed cheese, breaded
– Retail customers seeking premium imported cheese and dairy products.
– Food service professionals (chefs, pastry cooks) requiring consistent,
Pros:
– Wide range of premium, specialized dairy products tailored for professional and
– Leader in imported dairy creams and technical butter with strong brand
– Manufacturing presence in India ensures product availability and localization.
– Commitment to innovation, high quality, and sustainable development.
Cons:
– Focus on premium and imported offerings might result in higher price points.
– Potential limited accessibility for small-scale or budget-conscious customers.
Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| Dairy Craft | Honestly Crafted Cheese Made in India | Dairy Craft offers a diverse range of cheeses and dairy products made in India, | Wide and diverse cheese product portfolio covering both traditional Indian and | Detailed technical/nutritional specifications for each product are not |
| Meet 16 Artisanal Cheese-Makers From India & Their … – Homegrown | Artisanal, hand-crafted cheeses made from fresh, organic milk and locally | Wide variety of cheeses, many unique and not easily found elsewhere in | Niche and artisanal nature may limit availability to select cities or | homegrown.co.in |
| Top Cheese Manufacturers and Suppliers in India – Kompass | in.kompass.com | |||
| Goloka Farms | Cheese Manufacturer | India | Goloka Farms produces and sells a variety of organic agricultural products | Organic and chemical-free produce ensures better health and environmental |
| 9 Famous Cheese Producing/Manufacturing Brands of India | The company offers a broad range of locally produced Indian and international | Wide variety of cheese types and packaging to suit different needs and | Some brands’ availability may be regionally limited (e.g., Acers Wild mainly in | suttachaibar.com |
| Best Processed Cheese Manufacturers | Top Dairy Product Company in … | Milkana Professional, under Savencia Fromage & Dairy India, manufactures a | Wide variety of specialty cheese products Established presence in India for | Limited technical specifications or ingredient details publicly available Unclea |
| Best cheese brands in India: Check out the complete list – OkCredit | Multiple Indian cheese brands offer a diverse range of cheese products, | Wide variety of cheeses including specialty and European-style options catering | No direct mention of cons, but some brands may be regionally focused and less | okcredit.in |
| 6 Indian cheese brands that are here to satisfy all your cheese … | www.harpersbazaar.in | |||
| Cheese Manufacturers in India | Variety of cheeses including mozzarella, burrata, analogue cheese, processed | Wide choice of cheese types and forms (block, analogue, burrata, processed) Opti | Many products do not list full technical/compositional specifications Prices | dir.indiamart.com |
| Speciality cheese manufacturers in India | Liquid & breaded cheese … | Savencia Fromage & Dairy India offers a range of premium imported and locally | Wide range of premium, specialized dairy products tailored for professional and | Focus on premium and imported offerings might result in higher price points |
Frequently Asked Questions (FAQs)
How do I find reliable cheese manufacturers in India?
Start by searching online business directories, trade portals, and industry association websites. Attend food and dairy expos, or connect with local food consultants. Asking for referrals from other businesses in the industry can also lead to trustworthy manufacturers.
What certifications should a good cheese manufacturer have?
Look for manufacturers with certifications like FSSAI, ISO 22000, HACCP, and, if you’re exporting, certifications like HALAL or BRC. These demonstrate high standards in food safety, hygiene, and quality management.
How can I check the quality of cheese from a manufacturer?
Request product samples for quality testing and check their lab test reports. Visit the factory if possible to inspect production processes and hygiene standards. You can also ask for references from their existing clients.
What minimum order quantities (MOQ) can I expect from Indian cheese manufacturers?
MOQs vary widely depending on the manufacturer’s size and production capacity. Many manufacturers work with MOQs starting from 100 kg to over one metric ton. Discuss your needs upfront to find a suitable partner.
Can Indian cheese manufacturers produce custom cheese varieties or private labels?
Yes, many Indian cheese manufacturers offer private labeling and are open to producing custom cheese varieties to fit specific requirements. Share your detailed needs so they can confirm feasibility and provide samples for approval.
