Ever wondered why your favorite cheesecake tastes amazing at one bakery but just okay at another? The secret often starts at the source—cream cheese quality. Picking the right manufacturer isn’t just for big food brands; it makes a difference for bakeries, restaurants, and even home cooks who want that creamy, tangy perfection. Curious about which USA cream cheese factories stand out from the rest? Dive in to discover the top suppliers and make your next recipe truly unforgettable!

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Home – Franklin Foods – Re-Inventing Cream Cheese

Product Details:
Franklin Foods produces cream cheese products under brands such as Hahn’s, Green Mountain Farms, and SimplyV (a plant-based option). The company emphasizes using fresh milk and cream and has a long-standing tradition since 1899. It now also offers plant-based cream cheese.

Technical Parameters:
– Cream cheese made from fresh milk and cream from nearby farms
– Plant-based cream cheese available (SimplyV brand)
– 120 years of cheese-making expertise
– Subsidiary of Hochland, a global cheese manufacturer

Application Scenarios:
– Food service industry and retail distribution
– Use in recipes requiring cream cheese
– Suitable for consumers seeking plant-based alternatives
– Culinary and new product development partnerships

Pros:
– Wide product range including both dairy and plant-based cream cheese
– Commitment to sustainability and high-quality standards
– Long-established industry experience and expertise
– Strong partnerships with food service and retail customers

Cons:
– No specific technical nutritional or ingredient information provided
– Limited details on certifications or allergen information

Cream Cheese & Neufchatel | Dairy Plants USA | Dairy Foods

Spotlight On 26 Top-Performing Cheese Producers – Inven

Cream Cheeses Manufacturers and Suppliers in the USA and Canada – Thomasnet

Product Details:
Supplier and distributor of cream cheese, available in various forms, packaging sizes, and suitable for wholesale and industrial food service applications.

Technical Parameters:
– Available in bulk and foodservice packaging options
– Offered in various fat contents and formulations
– Kosher and other certifications possible depending on supplier
– Chilled/refrigerated shipping options

Application Scenarios:
– Bakeries for cheesecakes and pastries
– Deli and sandwich spreads
– Food manufacturers as an ingredient
– Restaurants and catering for recipe integration

Pros:
– Wide range of packaging and formulation options
– Suitable for large-scale and commercial use
– Can meet specialized certification requirements (e.g., Kosher)

Cons:
– Bulk focus may not suit small or retail customers
– Limited detail on flavor varieties and custom product features

Home – Schreiber Foods

Product Details:
Schreiber Foods provides a variety of dairy and beverage products including cream cheese, natural cheese, process cheese, yogurt, and beverages. They supply these products to retailers, restaurants, distributors, and food manufacturers worldwide. Schreiber positions itself as a customer-brand leader in these categories.

Application Scenarios:
– Supplying dairy products to retailers and grocery stores for consumer sale
– Providing cheese and dairy products to restaurants and food service operations
– Distributing ingredients to other food manufacturers for use in processed foods
– Supplying beverages and yogurt to global distributors

Pros:
– Wide range of dairy and beverage offerings to meet diverse customer needs
– Global supply capability, reaching retailers, restaurants, and manufacturers
– Value-added services such as consumer insights, risk management, and culinary
– Strong focus on responsible practices and community involvement

Cons:
– Limited visibility to end consumers because products are often customer-branded
– No specific product technical details or nutritional differentiators are

MCT Dairies, Inc. | Your Trusted Global Dairy Supplier

Prairie Farms Cream Cheese & Neufchatel

Product Details:
Prairie Farms offers premium cream cheese and Neufchatel made in Luana, Iowa. Cream cheese has a smooth, delicate texture and delightful flavor, while Neufchatel is lower in fat but offers similar rich texture and taste. Both come in multiple packaging sizes and are made without artificial colors, flavors, or preservatives.

Technical Parameters:
– Available sizes: 25# Bag, 15# Bag, 5lb Tub (acid set), 3lb Box, 8oz Box
– No artificial colors, flavors, or preservatives
– State-of-the-art filling and sealing packaging system for product consistency
– Strict quality controls prior to shipping

Application Scenarios:
– Bagel spreads and sandwiches
– Ingredient in foodservice and commercial food processing applications
– Retail sales in various package sizes
– Extended shelf life applications through specialized packaging

Pros:
– Smooth, non-sticky, non-gummy texture with superior blending properties
– Lower-fat Neufchatel alternative with similar flavor and texture to cream cheese
– Award-winning products recognized in national and international competitions
– Customizable packaging sizes and reduced lead times due to advanced production

Cons:
– Limited information on flavor variations or specialty blends
– No mention of lactose-free or vegan alternatives

9 Best Cream Cheese Manufacturers | Private Label, Bulk, Custom

Product Details:
A wide selection of high-quality, certified cream cheese including American-style, mascarpone, and flavored varieties. Options are available for private label, contract manufacturing, bulk, and wholesale purchases. Cream cheese is offered in different packaging formats such as tubs, blocks, pouches, and jars for both retail and food service sectors.

Technical Parameters:
– Certified to ISO, HACCP, FDA, GACC, BRCGS, IFS, and FSSC 22000 standards
– Minimum order quantities: 500-1500 kg for branded, 100,000-300,000 units for
– Available packaging: tubs, blocks, pouches, jars
– Produced in leading countries: Germany, Spain, Italy, France, Poland, Turkey,

Application Scenarios:
– Retail shelves as branded or private label cream cheese products
– Foodservice and catering industry in bulk packaging
– Ingredient in ready-made meals, baking, and food manufacturing
– Customization for distributors, category managers, or procurement professionals

Pros:
– Extensive choice of certified, high-quality cream cheese varieties
– Flexible packaging and sourcing options (bulk, retail, private label)
– Verified suppliers with international food safety standards compliance
– Options for specialty, organic, and vegan cream cheese in line with market

Cons:
– High minimum order quantities, especially for private label production
– Limited details on specific product nutritional specs or sensory profiles

The 8 Best Cream Cheese Manufacturers | Keychain.com

Private Label Cream Cheese Manufacturers & Suppliers

Product Details:
The company specializes in the manufacturing and private label production of cream cheese, offering a variety of customizable options for brands looking to launch or expand their cream cheese product lines.

Technical Parameters:
– Customizable fat content and packaging sizes
– Various flavor and texture profiles available
– Production according to international food safety and quality standards

Application Scenarios:
– Retail sale under private label brands
– Ingredient use in bakeries and food manufacturing
– Supply for food service and hospitality sectors

Pros:
– Private label and contract manufacturing support
– Custom product development to meet brand specifications
– Flexible minimum order quantities

Cons:
– Limited direct-to-consumer options
– Dependent on manufacturer’s production schedule

Comparison Table

Frequently Asked Questions (FAQs)

What should I consider when choosing a cream cheese manufacturer in the USA?
Look for manufacturers with proven experience, strong food safety certifications, high product quality, and capacity that matches your needs. It’s also wise to consider their delivery logistics, pricing structure, and ability to offer custom formulations if necessary.

How can I verify a manufacturer’s quality and safety standards?
Ask for copies of their certifications, such as SQF, BRC, or USDA approval, and request recent audit reports. Reputable manufacturers are transparent and willing to share this information to ensure peace of mind.

Where can I find a list of cream cheese manufacturers in the USA?
Trade directories like ThomasNet, industry association websites, and food manufacturing trade shows are great places to start. Networking with industry professionals or attending food expos can also help you discover qualified suppliers.

Can I get samples before making a large purchase?
Absolutely! Most manufacturers will provide product samples upon request so you can test quality, taste, and texture before committing to a bigger order. Don’t hesitate to request samples during initial discussions.

What information should I provide when requesting a quote from a manufacturer?
Be ready to share your expected order volume, packaging requirements, desired cream cheese specifications (like fat content or organic status), frequency of orders, and delivery locations. Providing detailed information helps manufacturers offer accurate pricing and timelines.