Ever opened a bag of frozen veggies only to find a mushy mess or bland taste? You’re not alone! With so many brands on the market, finding frozen vegetables that are both delicious and nutritious can feel like a gamble. Choosing the right supplier matters. Top-quality manufacturers lock in freshness, flavor, and nutrients—making healthy eating easy and tasty. Ready to discover the best in the business? Dive in to find the top frozen vegetable factories in the USA!
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11 Top Frozen Food Manufacturers in The United States (And Private …
Product Details:
PartnerSlate offers a platform that matches brands and product owners with suitable frozen food manufacturers and co-packers in the United States. The platform streamlines the process of finding and connecting with manufacturers for a variety of frozen foods, supporting brands from initial outreach to onboarding.
Technical Parameters:
– Secure digital platform with e-sign NDA, document sharing, and scheduling
– Matching process that considers facility needs, product type, and capabilities
– Covers a variety of frozen food categories: vegetables, fruit, meat, poultry,
– Resource library and guided onboarding for both brands and manufacturers
Application Scenarios:
– Brands seeking co-manufacturing or co-packing partners for frozen food
– Startups and established food businesses looking to launch or expand frozen
– Private label brands in need of manufacturing capacity
– Product owners desiring a streamlined and transparent manufacturer selection
Pros:
– Saves significant time compared to traditional manufacturer search (can reduce
– Transparent and guided process reduces confusion for both brands and
– Direct communication and secure document exchange on the platform
– Trusted matching process increases likelihood of finding a good fit for both
Cons:
– Relies on the availability of manufacturers in the PartnerSlate network (may
– The process still requires outreach and may involve follow-ups if responses are
Frozen Vegetables & Fruit — Southern Food Systems
Product Details:
The company supplies individually quick frozen (IQF) vegetables and fruits, offering a wide variety of products including broccoli, cauliflower, carrots, peppers, spinach, strawberries, blueberries, and fruit blends. Products are available in bulk and foodservice packaging.
Technical Parameters:
– Individually Quick Frozen (IQF) technology preserves texture and nutrition
– Available in various cuts, blends, and packaging sizes
– Products are processed and stored under strict quality and food safety controls
– Custom packaging and private labeling options are available
Application Scenarios:
– Foodservice operations such as restaurants, cafeterias, and catering
– Institutional kitchens including hospitals and schools
– Ingredient supply for food manufacturers and processors
– Retail private label frozen vegetable and fruit lines
Pros:
– Wide variety of IQF frozen vegetables and fruits
– Maintains freshness, color, and nutritional value
– Flexible packaging options for bulk and foodservice needs
– Ability to provide custom solutions and private labeling
Cons:
– Limited information on organic or specialty product availability
– Shipping and supply may be regionally constrained
Frozen Food Manufacturers United States
Product Details:
Frozen food products from U.S. manufacturers including IQF frozen fruit, ice cream, frozen yogurt, frozen potato products, frozen fries, IQF frozen vegetables, frozen herbs, frozen meat products (pork, poultry), frozen fish & seafood, frozen bakery & pastry products, frozen meals and snacks. Examples of specialized offerings: at-sea processed Wild Alaska Pollock, IQF strawberries, frozen stuffed chicken breasts, aerosol whipped cream, freeze pops, and premium bagel products.
Technical Parameters:
– IQF (Individually Quick Frozen) technology used for fruits, vegetables, and
– At-sea processing for fish (Wild Alaska Pollock, Wild Pacific Hake)
– Aerosol packaging for whipped cream
– Frozen storage and transportation capabilities
Application Scenarios:
– Retail sale of frozen ready-to-eat and cook products
– Foodservice supply for restaurants, cafeterias, and catering
– Industrial/ingredient supply for further manufacturing or repackaging
– Distribution to schools and institutional food programs
Pros:
– Wide selection of frozen products across many food categories
– Year-round consistent supply and global distribution
– Stable quality through IQF and specialized processing (e.g., at-sea processing,
– Offerings include well-known brands and private label options
Cons:
– Specific nutritional or ingredient details not disclosed
– Limited direct to consumer purchasing – often distributed through business
– Potential for quality variation based on frozen storage/transportation
– Possible reliance on large-scale, industrial suppliers over local sourcing
Frozen Vegetables Manufacturers and Suppliers in the USA … – Thomasnet
Product Details:
Frozen vegetables supplied by manufacturers and distributors in the USA and Canada, with options for custom manufacturing, distribution, and various service company types.
Technical Parameters:
– Compliant with quality certifications such as FSSC 22000, AS9100C, AS9100D,
– Products available under Buy American Act and Made in the USA origin
– Providers include custom manufacturers, turnkey systems integrators, finishing
Application Scenarios:
– Bulk procurement for food service or industrial clients
– Use in manufacturing processes requiring certified frozen vegetables
– Supply chains or contracts needing compliance with American-made or certified
Pros:
– Wide selection of certified suppliers to choose from
– Comprehensive listing of quality certifications for supplier vetting
– Ability to filter suppliers by region, certification, and company type
Cons:
– Detailed product specifications or types of frozen vegetables not listed in
– Requires registration for full access to supplier lists and data
Top 60 Frozen Food Companies in United States (2025) | ensun
Find the Best Frozen Vegetable Brands in America – rdmintl.com
Product Details:
RDM International specializes in premium frozen vegetables, with a highlight on their IQF Artichoke Hearts that are tender, flavorful, and maintain nutritional value. Their product lineup is aimed at both chefs and home cooks seeking convenience, nutrition, and quality. Products are processed and packaged using advanced methods to preserve nutrients and taste.
Technical Parameters:
– IQF (Individually Quick Frozen) processing technology
– USDA certification
– Sustainable sourcing and agricultural practices
– Advanced packaging to maintain freshness and nutrient retention
Application Scenarios:
– Quick meal preparation for home cooks
– Use by professional chefs in culinary dishes
– Health-focused diet and meal planning
– Year-round ingredient availability for foodservice operations
Pros:
– High nutritional value, with some frozen vegetables offering more vitamins than
– Convenient and easy to use, reducing prep time
– Consistent quality and flavor due to advanced freezing and packaging
– Cost-effective compared to fresh produce, especially for premium options
Cons:
– Premium pricing compared to lower-quality or generic frozen vegetable brands
– Limited product details regarding variety beyond artichoke hearts
Frozen Fruits and Vegetables | Alasko Frozen Foods
Product Details:
Alasko specializes in the supply of frozen fruits and vegetables, including conventional and organic options, in various formats such as whole, sliced, diced, and puréed. Their products cater to both retail and food service sectors, offering a wide selection from global sources.
Technical Parameters:
– Available as conventional or organic products
– Packed in various formats: whole, sliced, diced, puréed
– Customizable packaging sizes for bulk and retail needs
– Individually Quick Frozen (IQF) technology to preserve quality and freshness
Application Scenarios:
– Ingredient supply for processed food manufacturing
– Food service operations such as restaurants and cafeterias
– Retail packaging for grocery stores
– Smoothies, baked goods, and ready-to-eat meals
Pros:
– Wide variety of fruits and vegetables sourced globally
– Customizable formats and packaging options
– Commitment to quality with modern freezing technology
– Options for both conventional and organic buyers
Cons:
– Reliant on supply chain logistics for imported goods
– Limited to frozen products, not offering fresh items
Frozen Vegetables Suppliers | Champion Foods
Product Details:
Champion Foods specializes in frozen vegetable distribution, offering a large variety of vegetables including asparagus, broccoli, carrots, cauliflower, collard greens, corn, green beans, edamame, and potatoes.
Technical Parameters:
– Frozen at peak harvest to preserve quality and nutritional content
– Available in small and large sizes
– Exceeds federal mandated guidelines for food safety
Application Scenarios:
– Retail grocery chains
– Independent retailers
– Discount format retail store chains
– Restaurants and food suppliers
Pros:
– Consistently high quality frozen vegetables
– Cost-effective compared to fresh produce
– Saves time in food preparation and inventory management
– Availability of out-of-season vegetables
Hanover Foods Canned & Frozen Vegetables: Freshness from Farm to Table
Product Details:
Hanover Foods offers a variety of canned and frozen vegetables, as well as snack food products, with a focus on freshness from farm to table. The company produces over 40 million cases of products each year across multiple facilities.
Technical Parameters:
– Canned and frozen products available year-round
– Production facilities located in Pennsylvania, Delaware, New Jersey, and
– Private label business operations
Application Scenarios:
– Home cooking and meal preparation
– Food service for schools and hospitals
– Commercial settings such as restaurants
Pros:
– High-quality products with a focus on freshness
– Wide variety of options for different consumer needs
– Convenience for both home and commercial use
Freeze Dried Food Manufacturers | Frozen Food Suppliers | Van Drunen Farms
Product Details:
Van Drunen Farms offers a variety of freeze-dried, drum-dried, and individually quick frozen (IQF) ingredients, including fruits, vegetables, herbs, and specialized products like Coffeeberry® extracts and TruServ® whole food servings.
Technical Parameters:
– Freeze-drying maintains the look, taste, and nutritional content of fresh
– Drum-drying provides nutritious ingredients in flake or powder forms.
– IQF freezing ensures fresh flavor and easy handling of individual pieces.
Application Scenarios:
– Food manufacturing for healthy meal solutions.
– Snack production using high-quality fruit and vegetable ingredients.
– Custom ingredient solutions for various food applications.
Pros:
– High-quality, natural food ingredients.
– Innovative processing methods that preserve nutritional value.
– Custom solutions available to meet specific customer needs.
Comparison Table
Company | Product Details | Pros | Cons | Website |
---|---|---|---|---|
11 Top Frozen Food Manufacturers in The United States (And Private … | PartnerSlate offers a platform that matches brands and product owners with | Saves significant time compared to traditional manufacturer search (can reduce | Relies on the availability of manufacturers in the PartnerSlate network (may | partnerslate.com |
Frozen Vegetables & Fruit — Southern Food Systems | The company supplies individually quick frozen (IQF) vegetables and fruits, | Wide variety of IQF frozen vegetables and fruits Maintains freshness, color, | Limited information on organic or specialty product availability Shipping and | www.southernfoodsys.com |
Frozen Food Manufacturers United States | Frozen food products from U.S. manufacturers including IQF frozen fruit, ice | Wide selection of frozen products across many food categories Year-round | Specific nutritional or ingredient details not disclosed Limited direct to | www.frozen-goods.com |
Frozen Vegetables Manufacturers and Suppliers in the USA … – Thomasnet | Frozen vegetables supplied by manufacturers and distributors in the USA and | Wide selection of certified suppliers to choose from Comprehensive listing of | Detailed product specifications or types of frozen vegetables not listed in | www.thomasnet.com |
Top 60 Frozen Food Companies in United States (2025) | ensun | |||
Find the Best Frozen Vegetable Brands in America – rdmintl.com | RDM International specializes in premium frozen vegetables, with a highlight on | High nutritional value, with some frozen vegetables offering more vitamins than | Premium pricing compared to lower-quality or generic frozen vegetable | rdmintl.com |
Frozen Fruits and Vegetables | Alasko Frozen Foods | Alasko specializes in the supply of frozen fruits and vegetables, including | Wide variety of fruits and vegetables sourced globally Customizable formats and | Reliant on supply chain logistics for imported goods Limited to frozen products |
Frozen Vegetables Suppliers | Champion Foods | Champion Foods specializes in frozen vegetable distribution, offering a large | Consistently high quality frozen vegetables Cost-effective compared to fresh | |
Hanover Foods Canned & Frozen Vegetables: Freshness from Farm to Table | Hanover Foods offers a variety of canned and frozen vegetables, as well as | High-quality products with a focus on freshness Wide variety of options for | hanoverfoods.com | |
Freeze Dried Food Manufacturers | Frozen Food Suppliers | Van Drunen Farms | Van Drunen Farms offers a variety of freeze-dried, drum-dried, and individually | High-quality, natural food ingredients. Innovative processing methods that |
Frequently Asked Questions (FAQs)
How do I start searching for frozen vegetable manufacturers in the USA?
Begin by using online business directories, industry association websites, and trade shows focused on food processing. Searching platforms like Thomasnet or USDA-accredited supplier lists is also helpful. Make a short list based on your volume needs and preferred vegetable types.
What certifications should a reputable frozen vegetable manufacturer have?
Look for manufacturers with certifications like USDA, FDA, SQF, or BRC. These ensure compliance with food safety standards and quality controls. Also, consider certifications for organic or non-GMO if those aspects matter to your business.
How can I evaluate the quality of a manufacturer’s products?
Request product samples and ask about their freezing process, sourcing practices, and quality assurance measures. Reliable manufacturers will provide lab test results and may let you tour their facilities, either virtually or in person.
What minimum order quantities (MOQ) should I expect?
MOQs can vary widely, from a few pallets to full truckloads, depending on the manufacturer and specific products. Always ask upfront to ensure their MOQ matches your needs, especially if you’re a small or new business.
How do I compare pricing and contract terms between manufacturers?
Request detailed quotes from several suppliers and compare not just price per unit, but also shipping costs, payment terms, lead times, and any customization options. This helps you make an informed choice beyond just price.