Dreaming of serving up the creamiest ice cream, but not sure which American ice cream machine maker to trust? With so many options, choosing the right manufacturer can quickly become overwhelming—and the wrong choice could melt your sweet dreams fast. That’s why finding the best U.S. factory isn’t just smart—it’s essential. A top supplier delivers reliable machines, tasty results, and peace of mind for your business. Ready to discover which brands really scoop the competition? Let’s dive in!
Ice Cream Makers Made in the USA (Check This Brand)
Product Details:
Immergood manufactures three types of ice cream makers: manual, battery-powered, and electric models. All are produced in Pennsylvania, USA, using parts from small rural American shops. Country Freezer makes traditional Amish-style and some electric ice cream makers aimed at those seeking old-fashioned products.
Technical Parameters:
– Manual, battery, and electric options available (Immergood)
– All parts and assembly by Immergood are completed in the USA
– Country Freezer offers a range of old-fashioned and electric ice cream makers
Application Scenarios:
– Making homemade ice cream for families or individuals at home
– For consumers preferring American-made kitchen appliances
– For those seeking traditional or Amish-style ice cream making experiences
Pros:
– Immergood ice cream makers are entirely American-made, supporting local jobs
– High product quality due to local manufacturing
– Range of types to suit different preferences (manual, battery, electric)
– Country Freezer provides unique old-fashioned/styled options for niche buyers
Cons:
– Country Freezer’s electric models are more expensive than average ice cream
– Country Freezer’s old-fashioned aesthetic may not appeal to all consumers
– Very few brands actually manufacture ice cream makers in the USA; limited
Ice Cream Machines & Frozen Treat Equipment | Stoelting Foodservice
Product Details:
Stoelting Foodservice specializes in manufacturing frozen dessert equipment including soft serve machines, frozen yogurt dispensers, shake and slush machines, as well as frozen beverage dispensers. They provide equipment for commercial foodservice operations.
Technical Parameters:
– Variety of capacity options suitable for small to high-volume operations
– Includes countertop, floor, and multi-compartment models
– Easy-to-clean design with integrated sanitizing features
– Models available with touchpad controls and customizable settings
Application Scenarios:
– Fast food restaurants serving soft serve ice cream, frozen yogurt, and shakes
– Cafeterias and buffets requiring self-serve frozen beverage stations
– Movie theaters and convenience stores dispensing slush and frozen drinks
– Catering and event services offering frozen dessert and beverages
Pros:
– Energy-efficient models help reduce operating costs
– Durable construction for long service life
– User-friendly interfaces and automatic mix monitoring
– Comprehensive service and technical support provided
Cons:
– Initial investment cost may be high for small businesses
– Requires regular maintenance to ensure optimal operation
Home · Emery Thompson Machine
Product Details:
Emery Thompson manufactures heavy-duty batch freezers for producing frozen desserts such as ice cream, gelato, Italian ice, sorbet, and sherbet. Their product line includes models like CB-100 (home use), CB-200, CB-350 (6-quart), 12-NW/12-LA (12-quart), 24-NW/24-LA (24-quart), and 44-BLT/44-BLT-A-IOC (large capacity). They emphasize quality, reliability, and ease of use, suitable for both small businesses and large-scale production.
Technical Parameters:
– Batch capacities range from 2 quarts (CB-100) up to 44 quarts (44-BLT series)
– Minimal use of electronics for increased reliability and ease of maintenance
– Able to control overrun (air content) via exclusive IOC feature
– Durable, reinforced construction and use of quality materials
Application Scenarios:
– Commercial ice cream and gelato shops
– Italian ice production businesses
– Specialty dessert shops requiring versatile frozen dessert production
– Home use (CB-100 only, not for commercial or startup use)
Pros:
– Exceptional productivity and efficiency, able to produce small to large batches
– Highly versatile – can make a broad range of frozen desserts and easily add
– Heavy-duty, reliable, and long-lasting construction with a focus on simplicity
– Strong customer support and educational resources for new users
Cons:
– CB-100 model is not suitable for commercial or startup business use (home use
– Heavy-duty machines may require significant initial investment
– Limited information on specific energy requirements or detailed specs for each
Technogel America | Frozen Dessert Equipment
Product Details:
Technogel America manufactures machinery and equipment for both industrial and small-scale (artisanal) ice cream and gelato production. Their product lineup includes mixworking plants, aging vats, water chiller vats, continuous freezers, homogenizers, cooling towers, ingredient feeders, ripple pumps, fillers (semi-auto, robotic, rotary, linear), stick ice machines, and packaging/processing lines for various frozen desserts.
Technical Parameters:
– Equipment designed for both industrial large-scale and artisanal small-scale
– Over 60 years of experience with global installations in more than 60 countries.
– Product lineup includes batch production, continuous processing, and automated
– Ability to process a range of end products: cone, ball-cone, containers, stick
Application Scenarios:
– Large-scale industrial ice cream manufacturing plants.
– Artisanal and small-batch gelato and ice cream shops.
– Production lines for non-dairy/vegan frozen desserts.
– Facilities requiring automated or semi-automated filling and packaging for
Pros:
– Broad product range supporting both industrial and artisanal needs.
– Reputation for quality, technological innovation, and over half a century of
– User-friendly and efficient machines designed for fast production.
– Ability to produce diverse frozen dessert formats, including vegan and novelty
Cons:
– Limited specific technical data (capacities, dimensions, power consumption)
– Full product details may require contacting sales or requesting a site visit
– Industrial equipment may not be suitable for very small or start-up operations
Home – Electro Freeze
Product Details:
Electro Freeze manufactures and supplies frozen dessert equipment including soft serve machines, shake machines, slush and frozen beverage equipment, batch freezers, and specialty dispensers. Their product range serves the ice cream, frozen yogurt, milkshake, gelato, custard, and frozen beverage industries.
Technical Parameters:
– Offerings include counter-top and floor-model machines with single, double, or
– Several machines incorporate pressurized and gravity-fed systems for product
– Batch freezers available for small-batch and high-volume production.
– Select units feature touchpad controls, self-closing dispensing levers, and
Application Scenarios:
– Ice cream and frozen yogurt stores
– Restaurants and fast food chains offering desserts and frozen beverages
– Cafes and coffee shops serving milkshakes or gelato
– C-stores, amusement parks, and concession stands
Pros:
– Machines are designed for ease of operation and cleaning.
– Product lineup supports both high-volume and specialty applications.
– Reputation for durable construction and dependable performance.
– Good after-sales support and comprehensive parts availability.
Cons:
– Equipment size and complexity may require significant space and training.
– Higher initial investment compared to entry-level or less robust brands.
5 Best US Made Ice Cream Makers | 2019 List – USA Made Products
Product Details:
The list features five American-made ice cream makers and brands, ranging from durable hand-crank models, batch freezers for commercial use, innovative ice cream bike makers, to nitrogen-based ice cream machines. Products are assembled in the USA, some with 100% US-made materials. Models cater to both domestic and commercial applications, including Amish-crafted freezers, an ice cream bike, and batch and nitrogen freezers.
Technical Parameters:
– Immergood USA: Fiberglass blend tubs with foam insulation, holds ice cream up
– Country Freezer: Sizes available from 1 quart to 20 quarts (5 gallons), hand
– Emery Thompson: Commercial batch freezers producing 3 to 44 quarts per batch,
– Neil Equipment: Nitrogen ice cream machines designed for robustness, efficiency
Application Scenarios:
– Home or small community ice cream making (Amish communities, families)
– Commercial ice cream production (restaurants, ice cream shops, chefs)
– Interactive or promotional events (ice cream bike for rentals and purchases)
– Businesses seeking nitrogen-based ice cream preparation.
Pros:
– US-assembled with high-quality, durable materials (including American steel,
– Wide model and size selection (from 1 quart manual to 44 quart commercial
– Highly rated for reliability and innovation (average rating 4.9/5 across all
– Products tailored for different audiences ranging from home use to high-volume
Cons:
– Some models may include materials produced outside the USA.
– Niche or specialty machines (e.g., nitrogen or bike-based) may not suit all
– Limited concrete technical specifications and performance data for all models.
5 Ice Cream Soft Serve Machine Manufacturers in 2025
Home – SaniServ® Food Service Equipment
Product Details:
SaniServ manufactures a range of commercial soft serve and frozen beverage machines, including soft serve ice cream, frozen yogurt, shake and smoothie machines, and frozen beverage dispensers. Their products are designed for foodservice businesses such as restaurants, cafeterias, convenience stores, and entertainment venues.
Technical Parameters:
– Heavy-duty stainless steel construction
– Simple control knobs for easy operation
– High-capacity freezing cylinders for increased output
– Countertop and floor-standing models available
Application Scenarios:
– Restaurants and fast food outlets serving soft serve desserts
– Cafeterias and buffets offering frozen beverages or treats
– Convenience stores with quick-serve ice cream or shakes
– Entertainment venues like amusement parks or stadiums
Pros:
– Simple design for ease of cleaning and maintenance
– Durable, reliable machines with heavy-duty materials
– Intuitive controls for straightforward operation
– Available in a range of sizes for various business needs
Cons:
– Limited advanced features compared to high-end competitors
– May not support high levels of customization for specialty products
Soft Serve Ice Cream & Frozen Drink Machines – Donper USA
Product Details:
Donper USA offers a wide range of frozen drink machines, soft serve ice cream machines, and cold drink dispensers suitable for residential, commercial, and high-volume operations. Product examples include the XC16 (a 39-pound residential frozen drink machine), and a soft serve line with models such as D100, D200, D150, D250, D600, D700, D800, and D900. Accessories like gaskets, seals, o-rings, and maintenance kits are also available.
Technical Parameters:
– Frozen drink machine line includes 10 different models; the smallest (XC16)
– Soft serve machine line includes 11 models, ranging from compact (D100, D200)
– High-volume soft serve machines have advanced designs with the fewest moving
– Warranty offerings include labor (on select models), compressor, and parts.
Application Scenarios:
– Residential use for in-home frozen drink preparation.
– Foodservice businesses seeking to add frozen desserts (ice cream or frozen
– High-volume commercial operations such as restaurants, cafes, convenience
Pros:
– Largest line of frozen drink and soft serve machines in the USA, offering a
– Industry’s longest warranties (labor, compressor, parts).
– Advanced machine designs that simplify operation and cleaning by reducing
– Compact models available for businesses with limited space.
Cons:
– Labor warranty applies only to selected models (not all).
– Some listed prices (e.g., $8,600 to $9,600) may be high for certain small
– No detailed technical specs (e.g., output capacity, dimensions) on the main
Commercial Ice Cream Machines
Product Details:
Equipment & Concepts offers a range of commercial Italian ice cream machines, including gelato makers, pasteurizers, blast freezers, display cases, and chocolate machines. They also provide services such as equipment education, recipe balancing, and gelato courses. Brands featured include Bravo, IFI, Tecfrigo, TeknèItalia, and Oscartek. They support frozen dessert producers and pastry chefs with reliable, durable machines and invite customers to their Southern California showroom for demonstrations.
Technical Parameters:
– Offers both heat and freeze combination machines, as well as cold process ice
– Provides the original vertical batch freezer, known as ‘the Effe.’
– Features latest technology in commercial ice cream and gelato machines.
– Includes professional filling machines such as the Equilibrio Fill Good.
Application Scenarios:
– Ice cream parlors seeking artisan production and high-quality presentation.
– Restaurants and catering businesses expanding into frozen desserts.
– Pastry chefs requiring reliable production of ice cream, sorbet, or gelato.
– Businesses wishing to distinguish themselves as top quality gelato and ice
Pros:
– Machines are described as the most reliable and durable in the industry.
– Wide range of equipment supports various production styles (heat and freeze,
– Full-service support, including design/build, recipe balancing, and
– Access to a physical showroom for demonstrations and hands-on learning.
Cons:
– No specific mention of cost or affordability, which may be a barrier for some
– Limited information on technical specifications such as capacities, dimensions,
Comparison Table
| Company | Product Details | Pros | Cons | Website |
|---|---|---|---|---|
| Ice Cream Makers Made in the USA (Check This Brand) | Immergood manufactures three types of ice cream makers: manual, battery-powered | Immergood ice cream makers are entirely American-made, supporting local jobs | Country Freezer’s electric models are more expensive than average ice cream | wheredotheymakeit.com |
| Ice Cream Machines & Frozen Treat Equipment | Stoelting Foodservice | Stoelting Foodservice specializes in manufacturing frozen dessert equipment | Energy-efficient models help reduce operating costs Durable construction for | Initial investment cost may be high for small businesses Requires regular |
| Home · Emery Thompson Machine | Emery Thompson manufactures heavy-duty batch freezers for producing frozen | Exceptional productivity and efficiency, able to produce small to large batches | CB-100 model is not suitable for commercial or startup business use (home use | emerythompson.com |
| Technogel America | Frozen Dessert Equipment | Technogel America manufactures machinery and equipment for both industrial and | Broad product range supporting both industrial and artisanal needs. Reputation | Limited specific technical data (capacities, dimensions, power consumption) |
| Home – Electro Freeze | Electro Freeze manufactures and supplies frozen dessert equipment including | Machines are designed for ease of operation and cleaning. Product lineup | Equipment size and complexity may require significant space and training | electrofreeze.com |
| 5 Best US Made Ice Cream Makers | 2019 List – USA Made Products | The list features five American-made ice cream makers and brands, ranging from | US-assembled with high-quality, durable materials (including American steel, | Some models may include materials produced outside the USA. Niche or specialty |
| 5 Ice Cream Soft Serve Machine Manufacturers in 2025 | us.metoree.com | |||
| Home – SaniServ® Food Service Equipment | SaniServ manufactures a range of commercial soft serve and frozen beverage | Simple design for ease of cleaning and maintenance Durable, reliable machines | Limited advanced features compared to high-end competitors May not support high | saniserv.com |
| Soft Serve Ice Cream & Frozen Drink Machines – Donper USA | Donper USA offers a wide range of frozen drink machines, soft serve ice cream | Largest line of frozen drink and soft serve machines in the USA, offering a | Labor warranty applies only to selected models (not all). Some listed prices (e | www.donperusa.com |
| Commercial Ice Cream Machines | Equipment & Concepts offers a range of commercial Italian ice cream machines, | Machines are described as the most reliable and durable in the industry. Wide | No specific mention of cost or affordability, which may be a barrier for some | www.equipmentandconcepts.com |
Frequently Asked Questions (FAQs)
How can I find reputable ice cream machine manufacturers in the USA?
Start by searching online manufacturing directories, attending industry trade shows, and reading reviews on business forums. You can also ask for referrals from other businesses in the food service industry or reach out to industry associations for recommendations.
What should I consider when evaluating ice cream machine manufacturers?
Check the manufacturer’s experience, product certifications, warranty terms, after-sales support, and reputation in the market. It’s also helpful to review client testimonials and request references to ensure reliable performance and service.
Do manufacturers offer customization options for ice cream machines?
Many manufacturers provide customization, including specific sizes, capacities, or branding. Discuss your requirements directly with the manufacturer, as some may offer tailored solutions for large orders or unique business needs.
Is it possible to visit the factory before placing an order?
Yes, most reputable manufacturers welcome potential clients for factory visits. This allows you to inspect production processes, quality control measures, and discuss your needs face-to-face for added confidence in your supplier.
What kind of support and training do manufacturers provide for their machines?
Many manufacturers offer installation assistance, technician training, and customer support for troubleshooting or maintenance. Always inquire about available resources and after-sales services to ensure your staff can operate and maintain the machines efficiently.
